
Avocado and Cheese Toastie
Macronutrients per 100g
Ingredients
Preparation
Micronutrients % of RDI
Good to know
How to Prepare
1. Remove the skin and pit of 1 small Avocado. 2. Mash the flesh with the juice of 1/2 Lemon and a good grinding of Black pepper. 3. Spread the mixture over 1 slice of White bread, ensuring you reach all the edges. 4. Top with 30g / 1oz thinly sliced Cheddar and the second piece of bread. 5. Heat a griddle pan over medium heat. 6. Spread 1 tsp unsalted softened Butter edge-to-edge on the top side of the bread, then pop the sandwich onto the pan, buttered-side down. 7. Spread 1 tsp unsalted softened Butter on the other side of the sandwich, and fry for a couple of minutes before flipping. 8. Cook until crispy and golden on the outside, but oozy and melty on the inside.
Good to Know
For extra veggies, add grated carrot or chopped chives to the avocado mixture.