Mediterranean Hummus Sandwich

Mediterranean Hummus Sandwich

Blutzucker: LowPortionen: 1Zubereitungszeit: 10minMahlzeit: Lunch
Mikronährstoffe:Vitamin AVitamin CIronFolateMagnesiumCalcium

Makronährstoffe pro 100g

Energy
139kcal
Sugar
5g
Fat
7g
Fiber
5g
Sat fat
1g
Protein
4g
Carbs
18g
Sodium
116mg

Zutaten

- 1 slice Wholemeal/whole-wheat seeded bread
- 1 tbsp Hummus
- 0.5 medium grated Carrot
- 0.5 tbsp Sultanas
- 0.5 tsp Ground cumin
- 4 halves Sun-dried tomatoes
- 0.5 tsp Dried Italian herbs
- 0.5 flesh sliced Avocado
- 0.25 sliced Cucumber
- 0.5 tsp Za’atar or ground cumin

Zubereitung

1. Spread 1 tbsp Hummus on one side of 1 slice Wholemeal/whole-wheat seeded bread.
2. Add desired toppings: grated 0.5 medium Carrot, 0.5 tbsp Sultanas, 0.5 tsp Ground cumin, 4 halves Sun-dried tomatoes, 0.5 tsp Dried Italian herbs, 0.5 sliced Avocado, 0.25 sliced Cucumber, or 0.5 tsp Za’atar or ground cumin.
3. Top with another slice of bread if desired.
4. Serve or store in an airtight container in the fridge.

Mikronährstoffe % des Tagesbedarfs

Iron
50% of RDI
Magnesium
77% of RDI
Vitamin C
78% of RDI
Omega 3
0% of RDI
Vitamin A
0% of RDI
Calcium
13% of RDI
Folate
54% of RDI

Gut zu wissen

Feel free to swap ingredients and use gluten-free bread, sourdough, or wholemeal/whole-wheat seeded bread. Basil leaves are optional.

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