Cucumber and Blueberry Juice

Cucumber and Blueberry Juice

Macronutrients per 100g

Energy

Energy

5kcal

Sugar

Sugar

1g

Fat

Fat

1g

Fiber

Fiber

0g

Saturated Fat

Sat fat

0g

Protein

Protein

0g

Carbs

Carbs

1g

Sodium

Sodium

2mg

Ingredients

- 7.5cm / 3in Cucumber
- handful fresh or frozen and defrosted Blueberries
- 1.2 litres / 2 pints Water

Preparation

1. Pound 7.5cm / 3in Cucumber in a pestle and mortar until a thick, lumpy paste.
2. Add handful of Blueberries and crush.
3. Spoon pulp into a fine sieve and scrape the juice into a jug containing 1.2 litres / 2 pints of Water.
4. Stir and serve.

Micronutrients % of RDI

Iron

Iron

1% of RDI

Magnesium

Magnesium

7% of RDI

Vitamin C

Vitamin C

1% of RDI

Omega 3

Omega 3

0% of RDI

Vitamin A

Vitamin A

0% of RDI

Calcium

Calcium

7% of RDI

Folate

Folate

1% of RDI

Good to know

Use fresh or frozen and defrosted blueberries. Ensure all tools are clean to avoid contamination.